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NEW YEAR'S EVE MENU 2010 at Cap de Creus! - END OF YEAR MENU 2010 at Cap de Creus! - RÉVEILLON DU NOUVEL AN AU END OF 2011 CROSSES!
CATALAN
selection of starters
- Escavetjos tuna and sardines.
- cream of vegetable soup.
- "Montadito" goat cheese.
--------------------------
Starters
- "Rasan" Corvallis mussels (soft soup India).
--------------------------
Seconds
- "sashimi" fish Cap de Creus with salvatjes herb salad.
--------------------------
Third dish
- "Porcella" with roasted padding Trebizonte (filled classic of the Alps with dried apricots, rice, sausage and raisins).
or
- As a second option: (Duck breast with tamarind sauce and sesame).
--------------------------
Desserts
selection of desserts - Cream Catalan
Fresh Mango - "Cheese Cake" figs and walnuts.
-chocolate cake special New Year's Eve And others ...
U.S. HOPE FROM 20:30 - do not reach the grapes later if you want!
MUSIC TO THE DAWN TO START THE YEAR WITH A GOOD cup of hot chocolate while watching the first ray of SUN!!
LIVE MUSIC
PRICE: 78 €
Includes: Cotillón! champagne, grapes, bread and water.
coffee and wine included. To choose from our selection of special year-end.
(Any change in the menu for lack of any fresh produce will be notified by mail).
Reservations and inquiries by mail or phone. 972 19 90 05
vegetarian option: 70 € OPTION MENU FOR CHILDREN: 65 €
important to finalize the details there may be some change in the menu.
------------------------------------------------ -------------------------------------
CASTELLANO
STARTERS
Recruitment of incoming
- Escabeche of tuna and sardines
- Sopita cream vegetables
- Montadito of goat cheese
STARTER
- Rasan Corvina and Mussel Rock (soft soup India) .
MAIN COURSE
- "Sashimi" of Cap de Creus fish salad with wild herbs.
THIRD PLATE
- "Piglet" rostit Trebizonte filled (filled classic Alpine apricots, rice and raisins butibarra)
or
- Another option (Magrat Duck with sesame and tamarind sauce) .
DESSERT
selection of desserts
- Fresh Mango Crema Catalana
- Cheese Cake with figs and nuts
- chocolate cake special year-end
And more ... OS
expected from 20:30 hours - do not be delayed if you want to get to the grapes!
LIVE MUSIC
Open all night !!!!! Until sunrise to accompany a nice cup of hot chocolate!
ADULT PRICE: 78 €
Includes: Cotillion, sparkling wine, grapes, bread and water.
Cafe and wine not included. Choose from our special selection of year-end.
(Any change in the menu for the lack some fresh produce in the market will be notified by mail).
OPTION VEGETARIAN MENU: 68 € CHILD MENU: 65 €
Reservations and inquiries by mail or phone. 972 19 90 05
Important: For complete details there may be changes to the menu
---------------------------- -------------------------------------------------- -------
FRANÇAIS
DU NOUVEL AN 2010 REVEILLON AU CAP DE CREUS
Pensez votre table to reserve: 972199005
BETWEEN:
Selected entries:
- Escabeche of tuna and sardines.
- Cream of vegetables.
- "Montadito" goat cheese.
FIRST COURSE:
- "Rasan" by Corvina and mussels (sweet soup of Indie).
MAIN COURSE:
- "Sashimi" Cap de Creus fish salad with wild herbs.
THIRD COURSE:
- "Pig" roast Trebizonte stuffing (stuffed with apricots classic alpine, rice, sausage and grapes).
or
- As a second option: (duck breast with tamarind sauce and sesame).
DESSERTS:
selection of desserts:
- Fresh Mango Crema Catalana.
- "Cheese Cake" figs and walnuts.
- Chocolate cake special year-end.
And more ...
You are expected to 20:30 - do not be late if you want to get the grapes!
Open all night !!!!! Until sunrise with a cup of hot chocolate!
Price adult: 78 €; VEGETARIAN OPTION MENU: 68 € Children menu: 65 €
With the menu we offer: party favors, sparkling wine, the grapes, bread and water.
Attention Coffee and Wine are not included (but we have a great selection of wines).
Reservations and information by mail or telephone. 19 972 90 05 begin_of_the_skype_highlighting 19 972 90 05
We will notify you of any changes in the menu by mail. 
Contact by telephone at 972199005 or mail restcapdecreus@yahoo.es.
CATALAN
selection of starters
- Escavetjos tuna and sardines.
- cream of vegetable soup.
- "Montadito" goat cheese.
--------------------------
Starters
- "Rasan" Corvallis mussels (soft soup India).
--------------------------
Seconds
- "sashimi" fish Cap de Creus with salvatjes herb salad.
--------------------------
Third dish
- "Porcella" with roasted padding Trebizonte (filled classic of the Alps with dried apricots, rice, sausage and raisins).
or
- As a second option: (Duck breast with tamarind sauce and sesame).
--------------------------
Desserts
selection of desserts - Cream Catalan
Fresh Mango - "Cheese Cake" figs and walnuts.
-chocolate cake special New Year's Eve And others ...
U.S. HOPE FROM 20:30 - do not reach the grapes later if you want!
MUSIC TO THE DAWN TO START THE YEAR WITH A GOOD cup of hot chocolate while watching the first ray of SUN!!
LIVE MUSIC
PRICE: 78 €
Includes: Cotillón! champagne, grapes, bread and water.
coffee and wine included. To choose from our selection of special year-end.
(Any change in the menu for lack of any fresh produce will be notified by mail).
Reservations and inquiries by mail or phone. 972 19 90 05
vegetarian option: 70 € OPTION MENU FOR CHILDREN: 65 €
important to finalize the details there may be some change in the menu.
------------------------------------------------ -------------------------------------
CASTELLANO
STARTERS
Recruitment of incoming
- Escabeche of tuna and sardines
- Sopita cream vegetables
- Montadito of goat cheese
STARTER
- Rasan Corvina and Mussel Rock (soft soup India) .
MAIN COURSE
- "Sashimi" of Cap de Creus fish salad with wild herbs.
THIRD PLATE
- "Piglet" rostit Trebizonte filled (filled classic Alpine apricots, rice and raisins butibarra)
or
- Another option (Magrat Duck with sesame and tamarind sauce) .
DESSERT
selection of desserts
- Fresh Mango Crema Catalana
- Cheese Cake with figs and nuts
- chocolate cake special year-end
And more ... OS
expected from 20:30 hours - do not be delayed if you want to get to the grapes!
LIVE MUSIC
Open all night !!!!! Until sunrise to accompany a nice cup of hot chocolate!
ADULT PRICE: 78 €
Includes: Cotillion, sparkling wine, grapes, bread and water.
Cafe and wine not included. Choose from our special selection of year-end.
(Any change in the menu for the lack some fresh produce in the market will be notified by mail).
OPTION VEGETARIAN MENU: 68 € CHILD MENU: 65 €
Reservations and inquiries by mail or phone. 972 19 90 05
Important: For complete details there may be changes to the menu
---------------------------- -------------------------------------------------- -------
FRANÇAIS
DU NOUVEL AN 2010 REVEILLON AU CAP DE CREUS
Pensez votre table to reserve: 972199005
BETWEEN:
Selected entries:
- Escabeche of tuna and sardines.
- Cream of vegetables.
- "Montadito" goat cheese.
FIRST COURSE:
- "Rasan" by Corvina and mussels (sweet soup of Indie).
MAIN COURSE:
- "Sashimi" Cap de Creus fish salad with wild herbs.
THIRD COURSE:
- "Pig" roast Trebizonte stuffing (stuffed with apricots classic alpine, rice, sausage and grapes).
or
- As a second option: (duck breast with tamarind sauce and sesame).
DESSERTS:
selection of desserts:
- Fresh Mango Crema Catalana.
- "Cheese Cake" figs and walnuts.
- Chocolate cake special year-end.
And more ...
You are expected to 20:30 - do not be late if you want to get the grapes!
Open all night !!!!! Until sunrise with a cup of hot chocolate!
With the menu we offer: party favors, sparkling wine, the grapes, bread and water.
Attention Coffee and Wine are not included (but we have a great selection of wines).
Reservations and information by mail or telephone. 19 972 90 05 begin_of_the_skype_highlighting 19 972 90 05
We will notify you of any changes in the menu by mail.
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