Thursday, December 9, 2010
Taste Blood When I Cough
Wednesday, December 1, 2010
Thursday, November 25, 2010
Swollen Nodes Behind Ear, Psoriasis On Scalp
CATALAN
selection of starters
- Escavetjos tuna and sardines.
- cream of vegetable soup.
- "Montadito" goat cheese.
--------------------------
Starters
- "Rasan" Corvallis mussels (soft soup India).
--------------------------
Seconds
- "sashimi" fish Cap de Creus with salvatjes herb salad.
--------------------------
Third dish
- "Porcella" with roasted padding Trebizonte (filled classic of the Alps with dried apricots, rice, sausage and raisins).
or
- As a second option: (Duck breast with tamarind sauce and sesame).
--------------------------
Desserts
selection of desserts - Cream Catalan
Fresh Mango - "Cheese Cake" figs and walnuts.
-chocolate cake special New Year's Eve And others ...
U.S. HOPE FROM 20:30 - do not reach the grapes later if you want!
MUSIC TO THE DAWN TO START THE YEAR WITH A GOOD cup of hot chocolate while watching the first ray of SUN!!
LIVE MUSIC
PRICE: 78 €
Includes: Cotillón! champagne, grapes, bread and water.
coffee and wine included. To choose from our selection of special year-end.
(Any change in the menu for lack of any fresh produce will be notified by mail).
Reservations and inquiries by mail or phone. 972 19 90 05
vegetarian option: 70 € OPTION MENU FOR CHILDREN: 65 €
important to finalize the details there may be some change in the menu.
------------------------------------------------ -------------------------------------
CASTELLANO
STARTERS
Recruitment of incoming
- Escabeche of tuna and sardines
- Sopita cream vegetables
- Montadito of goat cheese
STARTER
- Rasan Corvina and Mussel Rock (soft soup India) .
MAIN COURSE
- "Sashimi" of Cap de Creus fish salad with wild herbs.
THIRD PLATE
- "Piglet" rostit Trebizonte filled (filled classic Alpine apricots, rice and raisins butibarra)
or
- Another option (Magrat Duck with sesame and tamarind sauce) .
DESSERT
selection of desserts
- Fresh Mango Crema Catalana
- Cheese Cake with figs and nuts
- chocolate cake special year-end
And more ... OS
expected from 20:30 hours - do not be delayed if you want to get to the grapes!
LIVE MUSIC
Open all night !!!!! Until sunrise to accompany a nice cup of hot chocolate!
ADULT PRICE: 78 €
Includes: Cotillion, sparkling wine, grapes, bread and water.
Cafe and wine not included. Choose from our special selection of year-end.
(Any change in the menu for the lack some fresh produce in the market will be notified by mail).
OPTION VEGETARIAN MENU: 68 € CHILD MENU: 65 €
Reservations and inquiries by mail or phone. 972 19 90 05
Important: For complete details there may be changes to the menu
---------------------------- -------------------------------------------------- -------
FRANÇAIS
DU NOUVEL AN 2010 REVEILLON AU CAP DE CREUS
Pensez votre table to reserve: 972199005
BETWEEN:
Selected entries:
- Escabeche of tuna and sardines.
- Cream of vegetables.
- "Montadito" goat cheese.
FIRST COURSE:
- "Rasan" by Corvina and mussels (sweet soup of Indie).
MAIN COURSE:
- "Sashimi" Cap de Creus fish salad with wild herbs.
THIRD COURSE:
- "Pig" roast Trebizonte stuffing (stuffed with apricots classic alpine, rice, sausage and grapes).
or
- As a second option: (duck breast with tamarind sauce and sesame).
DESSERTS:
selection of desserts:
- Fresh Mango Crema Catalana.
- "Cheese Cake" figs and walnuts.
- Chocolate cake special year-end.
And more ...
You are expected to 20:30 - do not be late if you want to get the grapes!
Open all night !!!!! Until sunrise with a cup of hot chocolate!
With the menu we offer: party favors, sparkling wine, the grapes, bread and water.
Attention Coffee and Wine are not included (but we have a great selection of wines).
Reservations and information by mail or telephone. 19 972 90 05 begin_of_the_skype_highlighting 19 972 90 05
We will notify you of any changes in the menu by mail.
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VIU EL CAP CROSSES OF(POSTER live music to be confirmed)
24 DECEMBER Restaurant opened with reseves from 12:30 hours.
December 25 traditional Christmas meals from 12:30 hours to 18:00 hours
DECEMBER 31 New Year's Eve dinner, menu select , grapes, champagne , campanadas and party!! Live Music
JANUARY 1 There we will be patient, we are very tired, but we are waiting all day, the kitchen closes at 19:00
Thursday, November 18, 2010
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DECEMBER OPEN MONDAY ALSO SO YOU CAN BOOK YOUR CHRISTMAS DINNER.
Thursday, October 28, 2010
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Now you can book your table with a set menu. You have two menus to choose from, one of 25 euros per person and one with 35 euros. Both include beverage and dessert.
addition, menu 35 euros we invite you to enjoy a drink in the Ronería Hardy. MENU
25 EUROS
Wednesday, October 27, 2010
Blonde With Lowlights
Welcome to a place to enjoy food, where you can meet new flavors and rediscover the usual. A quiet, never still, where the menu changes with the season and the atmosphere is always alive.
In Naïf you can enjoy dinner with friends, a working lunch, a romantic date ... or just the menu that day, always surprising.
Come meet a new concept of restoration, and stay with us. Because deep down, we all have the soul a bit naive.
Tuesday, October 19, 2010
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In the early fifties I landed in Gerona, a region that knew very little. The brothers Perich, fishing enthusiasts, I started in the art of angling. We did society: they had experience and I drive. In twenty years of fishing from shore, I saw the sunrise in a thousand ways and I know the cliffs, capes, bays and rough spots from Tossa to Port Bou. What I'm impressed was the Cap de Creus. The first time coincided with an east wind and the performance hit from the lighthouse. The sea, deep blue with big white crested waves topped by curly, which breaks down in unremitting cliffs. The foam covered reefs and surf, and wore white. I have not forgotten that day and from visits to the place by sea or by land, fishing, to calm me or to you know, have been very frequent.
From 1975 to 2006 I had boat-boat-many say. Moored in Roses and lances, the Cap de Creus has been the usual fate. The show is different from the sea according to the time day, the brightness, the time of the year, seen up close or pan. Even at night, with calm sea, it has charm. How to forget the dinner with fishermen friends, anchored in a sheltered bay, enjoying mussels and rock fish? At sunrise, taking a good bath balls, there is nothing better for the spirit and less aggressive nature that communion with the beauty of the landscape, no matter what their qualifications?
read in this newspaper: "The Department of Environment to regulate access to the area of \u200b\u200bCap de Creus lighthouse and restricting traffic", and City Council strongly opposes Cadaques. Allege that each year about 250,000 have access vehicles and some 500,000 people. Wonderful! Now that the sensitivity takes just half a million people annually who enjoy nature in a privileged deserve facilities and restrictions. Why do want to take a measure that affects the enjoyment of the beauty of our land, the Catalans and visit us? Those from an office on a map, plan "to save him," Do you know well head? Deal with the car, strictly prohibit camping and fires and leave freely enjoy the splendor of nature. About angling, every winter, at least once with an SUV, trencàvem pillars and chain which barred the way to the coast at the entrance to Club Mediterranean. I'm too old for adventures, but if necessary it will be easy to find volunteers. OK we have to preserve the Earth with reserves and parks for future generations, but not prohibiting it at present. Balance must be found to enjoy and not destroy it. Think and serve the people and not vice versa. Whenever we have chained from the outside: never at home. Beyond barriers and chains! Free way to think of any!
Monday, October 4, 2010
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Canijo: low
Doll: drums percussion
Xumo: Joao
voice, guitar
More information: http://restaurantcapdecreus.blogspot.com/
dilluns 11th October per the NIT
MONDAY October 11
NIGHT
OPEN DAILY
BOOKINGS: 972 199 005
Tuesday, September 21, 2010
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Friday, August 20, 2010
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CONCERT "COPPER JAZZ QUARTET" / CONCERT JAZZ QUARTET BRASS "
VIU MUSIC / LIVE MUSIC
More information: http:/ / restaurantcapdecreus.blogspot.com /
DIJOUS 26 d'agost per the NIT
THURSDAY August 26 NIGHT
OPEN DAILY
BOOK: 972199005
Wednesday, August 11, 2010
Free Piano Sheet Musiuc, Joby Talbot
six melodies
This quartet offers us the opportunity to savor those boleros of yesteryear, this intimate genre sings about love and pain. We bring to mind those rich sounds of life issues that evoke the Caribbean more classic and elegant. Tuesday Topics reinterpreted by musicians today.
DOLL: Voice and percussion
Juanlu "Canija" Under
ATIENZA IRENE: Voice
LISANDRO SILVA: Guitar
More information: Http://www.myspace.com/seismelodias
VIU MUSIC / LIVE MUSIC
divendres 13 d'agost per the NIT
August 13 FRIDAY NIGHT OPEN
DAILY RESERVATIONS: 972199005
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Day two romantic weekend getaway. Alas, the rain has caught up with us. Amazingly, it dampens my spirits none. I mean, really. How Could I complain? After
Our morning tour of Dali's house, Arlo and I follow Our second dining recommendation from Nacho & Lorea. The selling description for this one? "It's like a restaurant at the edge of the world." Who needs more encouragement than that?
Despite desperate searching, the internet provided no address for the restaurant they spoke of – just a few vague and imprecise mentions that it did exist somewhere on the Cap de Creus. So we donned thicker socks and patted our road map affectionately. Cap de Creus is supposed to be spectacular anyway.
Situated at the most eastern point of mainland Spain where the Pyrenees meet the sea, Cap de Creus is a beautifully wild and jagged stretch of the Iberian peninsula. Designated as a nature reserve in 1998, it is the “largest uninhabited area in the English Mediterranean, and Spain’s only reserve which includes both land and sea.” Its easternmost location means it catches the morning sun before any other place in the country, and also makes it prime placement for Catalonia’s second oldest lighthouse.
It is here, in the former administration building for the lighthouse, that British owner Chris Little has located his restaurant. Only the occasional hand-painted sign hints that you might be going in the right direction. Which is why when a decrepit building appeared in the distance atop a few craggily rock formations, I turned to Arlo excitedly and asked incredulously, “Wouldn’t that be cool if that’s where we were going?”
Ten minutes later, along the same lonely, unoccupied winding road, with the wind and sea fighting loudly for attention just outside the safety of our little car, we pulled up to the base of that building in the distance. And I nearly ran to the front door.
Despite the peeling and tattered façade of the Restaurant Cap de Creus , the space inside is beautiful. All brick and rock and wood beams, with plenty of windows allowing the lazy light of day to filter in, we were sat without wait, and a fresh bowl of olives placed on the table without asking.
Did you know that Arlo is positively retarded for olives? Any kind, any variety. He always has to try them. It doesn’t matter at what point in the meal – even after dessert. So now, at the clink of the olive bowl meeting the glazed wood of the table, Arlo has surpassed the restaurant at the edge of the world and is now teetering at the gates of heaven.
Now I know I can be prone to exaggeration. And I know how remarkably food-centric this blog has been. And I particularly hate to be redundant. But this meal? I’ll be damned – it was fucking terrific, too. With an emphasis on regional cuisine, their specialties are fresh fish and interestingly enough, Indian curries (a nod towards the owner’s origins). As a firm believer in ordering that which a restaurant is known for – because, well, duh, that’s what the restaurant is known for – one roasted fish and one chicken curry is exactly what we ordered. With a bottle of rosé. And a starter of pa amb tomàquet i anchoas (Catalonia’s ubiquitous bread with tomato dish, topped here with marinated anchovies). Everything was spot on. The meal, as always, enhanced by the inextricably intertwined experiences surrounding it.
I think the rain was on our side that day, working in our favor, probably having discouraged a lot of people from taking the drive; from occupying the terrace we had all to ourselves; from filling up the restaurant seats because they don’t take reservations. Restaurant Cap de Creus is easily the kind of place you could spend all day, perhaps even much of the night, especially if the outdoor fireplace is going.
The entire backside of the restaurant faces the water, surrounded by terraces perfectly blocked from the wind by rock formations on all sides. After eating we circled around taking advantage of the break in the rain, and we felt like we were in Ireland, in a version somehow even more beautiful if possible. We felt like we were standing at the end of the world, looking out onto a vastness difficult to comprehend, Nacho & Lorea’s selling description ringing true in our ears. I am convinced there has never been a better location for a building, let alone one in which to eat and drink the afternoon away.
I hear the owner sometimes rents out the rooms above the restaurant as self-catering apartments for visitors to stay in. Now I am convinced there isn’t a better place to stay.
Fuente: http://andeverythinginbetween.wordpress.com/2008/05/26/cap-de-creus/
Tuesday, August 10, 2010
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"MEDITERRASIAN"
group of traditional music and popular culture ranging from the Balkans to India Mabreb and through Greece, Turkey, Arab countries and Persia.
popular and traditional music of East and the Mediterranean: North Africa, Turkey, Greece, Lebanon, Iran, India ...
Sextet musicas traditional and popular cultures that range from the Mediterranean up to Hindustan: From the Balkans to Turkey, passing through Greece, until you reach India, Persia and the Arab country atravesando.
Manolo Lopez: bass. Daniel Ibanez
: brass Arabic baglames, sitar, bouzouki and guitar. Aniol
Lopez: tombak Persian Persian DAF, IQR, Bender and derbukha. Jordi Parés
: ney, qavala, bansuri and chalumeau. Alex Guitart
: yal tanbur, baglames, IQR, Bender and derbukha.
More info: http://restaurantcapdecreus.blogspot.com/
LIVE MUSIC / MUSIC IN VIVO
Wednesday 11 August to 11 August WEDNESDAY NIGHT
NIGHT OPEN
Everyday
RESERVATIONS: 972199005
Sunday, August 8, 2010
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Augustine Borrell on drums, under the PEPE Gomez, Juanan Reverte Mireia Tejero on guitar and the sax ...
More info: http://galeonbluesband.blogspot.com/
LIVE MUSIC / MUSIC IN VIVO
Monday 16 August to 16 August MONDAY NIGHT
BY THE NIGHT
Open daily
RESERVATIONS: 972199005
2 Days Late For Af Cm
Kodjo Senyo
More info: http://www.myspace.com/kodjosenyo
BORN in Lome (Togo) in West Africa, Kodjo Senyo is self-taught music. From a family deeply involved in traditional singing Ewe (ethnic group in southern Togo), Kodjo has grown in an environment where everything was singing, since the holding of a birth to the celebration of traditional ceremonies or funerals, it was all music. Later, with some friends, formed in a musical with which she performed in Togo and neighboring countries. Discover the blues and jazz was a different way to play their music as always. Besides singing, Kodjo up too. His themes, far from being a mixture of music, are the emanation of the return to the roots of music ever transformation, "when the diaspora is the root, there begins my music," they say. Kodjo sings of friendship, love, tolerance and hope: the basis of their ancestral beliefs.
Born in Lome (Togo) on the west coast of Africa, Senyo Kodjo is a self-taught in music. From a family deeply Involved in the traditional song of the Ewe (ethnic group in the south of Togo), Kodjo environment has grown in a WHERE everything was about song, from the celebration of a birth or Ceremonies to traditional funerals, music is always present . Later on, together with some friends, I forms a musical group with Which I perfomed in Togo and Neighbouring countries. He Discovers That blues and jazz, far from being new music, for him are simply a different way of playing that traditional music. Apart from singing, Kodjo also composes. His themes, far from being a mixture of musics, are the result of the returning to the roots of music in constant transformation.; "when the root reaches the diaspora, there begins my music" he often says. Kodjo sings about friendship, love, tolerance and hope: the foundations of his ancestral beliefs.
Más información: http://www.myspace.com/kodjosenyo
MÚSICA EN VIU / MÚSICA EN VIVO
DIMARTS 10 d'agost per la NIT
MARTES 10 de agosto POR LA NOCHE
ABIERTO TODOS LOS DIAS
BOOK: 972199005
Friday, August 6, 2010
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CADAQUÉS IN THE 'TOP BLANKET'
DANIEL VERDÚ
06/08/2010 Honestly, this raises dilemmas. The original, copy, copyright, artwork at the age of mechanical reproduction ... In short, the case is that some Chinese citizens, after many permits and approvals by the regime, were dropped by Cadaqués (Girona) last month with the idea of \u200b\u200btaking steps to play Salvador Dali Ithaca at 1 / 1 in Xiamen, a coastal territory of their country. And though it was the first time they visited the town (which should see Google), in September will and the first stone of their owners and kitsch homage. The resort town will be named the same and will seat 15,000 people. Without complex. And the council, which at first, says its mayor, I thought it was "a tall story", is delighted.
"A visit to the enclave Empordà, is currently building a replica on the coast of China"
The problem is that these guys may not know that Cadaqués, the most twisted of Emporda, border town complex on the island have passed Duchamp, Hamilton, Picasso and Eluard, long ago commenced a process of copying itself. Trapped in an infinite loop, the place with more art galleries per capita in the world recreates the essence with increasing insistence and remoteness of the original. And while the site remains the most unique in the world, everything revolves around what ever was one day. That's the echo that, hopefully, copied the Chinese.
remains, yes, a surreal that adorns everything. The souvenir concept has reached such dimensions that a few months ago, a group of Americans who leads a Dalí Museum in St. Petersburg, California, took a huge boulder of Cape Creus to his country. The boulder was in the old Club Meditarranée giant abandoned resort of small houses for years and exposed to wind and salt corrosive like that disturbing Island Morel's invention of Bioy Casares. So the City Council felt that, as the stone it was a decoration and not had to tear it would not be a problem giving it away to Americans (see photo of the mayor, Joan Borrell, smiling the day of delivery in California.) Walking around the area in the cove Cullaré, you get to the rock that served as inspiration for painting Dali The Great Masturbator. And although the town also flows have led, for the moment remains in place.
Nearby, the end of the road leading to the end of the world , Chris Little rules its restaurant, the former headquarters of the Guardia Civil, like a boat. Crown of the easternmost tip of the peninsula, where the first rays of sun began to light up every morning and Spain where the lighthouse that rolled Kirk Douglas and Yul Brynner does the same with boats every night. In the midst of a lunar landscape where trees grow bent and stones seem to take shots, Chris has been responsible in their own way for 20 years of caring for the area. Great guy, but with a character sewn to the chest by a wind of a thousand demons that helps, good luck to anyone ready to pass the park. now prepares an Environmental surreal (based on Dali's strange assumptions) to cut the road, or even close the place . In defense of nature, say those who have allowed for years that 137 houses have irregular in Cabo de Creus.
But the Chinese are not interested in that, no one is likely to be shown. In the 440,000 square meter replica will build a mall, a theme park, hotels and a school. They have also called for measures to Dali's house in Port Lligat to fit the plan to clone to 13,000 miles. All this joke will cost 450 million euros.
walked through the town during your stay, slept in and had dinner at Can Rocamar Rafa. Asked about the narrow streets and white houses. And again provided a breath leaving their hosts and left with the copy under his arm. "I am pleased that want to copy you. They do not want to Sant Feliu de Guixols, understand me, they want to Cadaqués. And that raises self-esteem. So far it has been advertising for us, interviews ... And if that means that tourists from China are since it was not too bad ", boasts the mayor.
But then there is the matter so postmodern that includes and what is not the simulacrum. Because, despite appearances, is not the same Las Vegas to Paris or Venice (sometimes the copy is much more fun, really). In the case of Cadaqués, the thing is complicated and china copy may be manufactured and from another copy. Something perhaps like locals and holidaymakers to move a second home there ... In short, a mess.
In any case, here's a short list of things that can not play the Chinese, although the mayor gave them the copyright: the infernal wind, rocks, food from Casa Anita, Toni force to open the casino Each day, the mood swings of Chris Little and his recipe for curry, double standards to measure the price of drinks with Barcelona and the people, Lone Pine and rocks of the Conca, the Nani jump , fights out of the Border, the first ray of sun of the year and in sardanas lighthouse or infinite echo of barking Norbu and his two thousand brothers. Let's see how they carry it. The rest, let them stay.
A rock flying
In September 2009, the village of Cadaqués gave a big rock to the Dali museum in Saint Petersburg, in California. The had to cleaning, disinfecting, packaging and flown across the world. Dalí's magic wand has transformed every corner of Cadaqués in something likely to become souvenirs. Fortunately, the rock that served the artist to paint The Great Masturbator still in place in a cove of the park.
Wednesday, August 4, 2010
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Almasaim East is a dance company based in Barcelona, \u200b\u200bformed by three professional dancers; Sarai Diaz, Marta Munyoz and Alejandra Zuñiga. It was created in early 2009 with the intention of joining the project staff from each of the four components to create a collective show that an individual can not be achieved.
The company presents shows with different bands of 1.2 or 3 dancers and various styles of dance and fantasy elements such as dances, dancing with a cane, tambourine, sword, isis wings, veil, Crotalaria .. .
Almasaim is a Company Oriental dance based in Barcelona, \u200b\u200bformed by three professional dancers, Sarai Diaz, Marta Munyoz and Alejandra Zúñiga. Created in early 2009 with the intention of joining the personal project of each of the components, creates a collective show Almasaim impossible to carry out individually.
The company presents shows with formations of 1, 2 or 3 dancers. The variety of events makes it fit in all types of events and theaters, restaurants, medieval markets, etc. and a wide variety of dance styles and elements, like dance with a cane, tambourine, sword, Isis wings, veil, finger cymbals, etc.
More information: http://almasaim1.blogspot.com/
http://restaurantcapdecreus.blogspot.com/
VIU MUSIC / LIVE MUSIC
dissabte per the August 7 NIT
August 7 SATURDAY NIGHT
OPEN DAILY
BOOKINGS: 972 199 005
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HAVANA WITH KOLA
From Barcelona is a new underground movement. The New Troba who was born in Cuba comes to Barcelona merging with new styles and sounds. Lage dono Carlitos Arango and have achieved sensitivity to other Cuban music permeate contemporary traditional rhythms, their own songs and the purchase of Cuban classical authors topics tailored to the way they feel in the Mediterranean make an exquisite repertoire. This band of six musicians have convinced the public Barcelona playing in the best venues such as Apollo, Razzmatazz, Luz de Gas, etc. .. MUSIC
Bolero, guaracha, rumba, son, cha ... are some of the styles that these musicians reinvent a classic format and traditional sextet. Touches of pop-rock and funk have introduced more authentic Cuba. New ideas and a band of excellent musicians respondents. Based in Barcelona, \u200b\u200bin the heart of the country's mestizo movement and fusion of styles to be a city with so much cultural diversity.
More information: http://www.myspace.com/habanaconkola
VIU MUSIC / LIVE MUSIC
divendres 6 agost per the NIT
August 6 FRIDAY NIGHT OPEN
DAILY
RESERVATIONS: 972199005
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Divendres / Friday August 6 NIT / NIGHT Concert / Concert "HAVANA WITH KOLA"
dissabte / Saturday August 7 NIT / NIGHT Company Dance East "Almasain"
Cia. formed by three bailarinas and fear created in early 2009 with the intention of joining the Project staff of each of the components, creates a spectacular collective Almasaim impossible to remove just individually.
Saturday / Sunday 8 August NIGHT / NIGHT "Stefan May"
Monday / Tuesday 10 August NIGHT / NIGHT Kodjo Senyo
Who with his personal touch will make a musical journey from Eric Clapton and Tracy Chapman Music to Togo.
Wednesday / August 11 wednesday NIGHT / NIGHT Mediterrasian
traditional sextet Musics and popular cultures ranging from the Mediterranean to Hindustan: From the Balkans to Turkey via Greece to come to India through Persia and Arab countries.
Divendres / Friday, August 13 NIT / NIGHT "SIX MELODIES"
dissabte / Saturday 14 August AFTERNOON / EVENING "TRAMONTANA CRAZY CONCERT" by Stefan MAY
dilluns / Monday August 16th NIT / NIGHT "Galleon Blues Band"
Agusti Borrell on drums, Pepe Gomez on bass, Juan Reverte on guitar and Mireia Tejero at Saxo ...
Dimecres / Wednesday August 18th NIT / NIGHT Kodjo Senyo
Diumenge / Sunday August 22 NIT / NIGHT Kodjo Senyo
Dijous / Thursday, August 26 NIT / NIGHT "COPPER JAZZ QUARTET"
Divendres / Friday, August 27 NIT / NIGHT Kodjo Senyo
Dijous / Thursday, September 2 NIT / NIGHT ANDRO KOPALIS
GIPSY MUSIC
summer resident musician Stefan May and PAU
OPEN DAILY
RESERVATIONS TEL.: 972 199 005
Friday, July 30, 2010
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THE ELECTRIC BLUE SUMMER TOUR 2010
Electric Blue is a musical collective project Calima, between electronic and acoustic, looking for the groove and harmony, giving vent to instrumental and vocal improvisation. Electric Blue are soundscapes, from the chill out even more groovy and funky dance rhythms. Soulful melodies, harmonies jazzys, electro rhythms and hip hoppers, the low point of funk and cool Mediterranean and acoustic guitar. This download is called The Electric Blue.
More information: http://www.myspace.com/calimaelectricblue
VIU MUSIC / LIVE MUSIC
divendres juliol 30, per the NIT FRIDAY, July 30
NIGHT
OPEN EVERYDAY
BOOKINGS: 972 199 005
Friday, July 16, 2010
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Urban Flamenco "WITHOUT Na Ni Na
We
" No no na na ". It all began with the letters Chuso (singer and guitarist) and his brother Abel (singer). They met in a park where they sang for hours. David (drawer) and Dani (drawer) joined them. I gave your local trash and began to rehearse until the day coincided with Marcos (guitar), who joined the group and opened the doors of his house, "Studio 19". There they began weekly rehearsals. On June 7, 2009 first played together on stage at parties in the district of Mas Florit of Blanes and finally people listened to them. In the last song came on stage a spontaneous, Silvia, a friend of the group that took the mic and left us all with his mouth open. From that time Sylvia joined the band as a singer.
More information: http://www.myspace.com/sinnanina
VIU MUSIC / LIVE MUSIC
divendres juliol 23 per NIT
July 23 FRIDAY NIGHT OPEN
DAILY RESERVATIONS: 972199005